Florian Schattenmann is Cargill’s Chief Technology Officer and Vice President for Innovation and Research & Development (R&D). He oversees a global team that is driven by the vision of relentlessly creating value for Cargill and its customers via research, application and product development, and technical service support across agriculture, food, animal feed and bioindustrial markets. He also leads the Strategic Growth Business Accelerator, designed to accelerate and scale cross enterprise innovation- and science-driven strategic growth businesses. Current focus areas include alternative protein and human health technologies. Prior to joining Cargill in November 2018, Florian spent eight years at The Dow Chemical Company. His most recent role was Vice President for Performance Materials & Coatings R&D, where he led innovation across a diverse set of specialty businesses. Florian has also held leadership roles at SulphCo Inc. and GE-Bayer Silicones. Earlier in his career, Florian managed several research laboratories at GE’s Global Research Center. Florian is a certified Six Sigma Master Black Belt, holds seven U.S. patents and has numerous publications. He serves on the Scientific Advisory Boards for Texas A&M AgriLife and College of Agriculture & Life Sciences, the College of Science and Engineering at University of Minnesota, and the Department of Chemistry at University of Wisconsin-Madison. He earned his Ph.D. in inorganic chemistry from Massachusetts Institute of Technology, Cambridge, MA and his Diplom Chemiker degree from the Technische Universität München, Munich, Germany. Florian and his family live in Golden Valley, MN. Besides spending time with his family, he loves playing the bass, road cycling and working out.